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酵素设备

浓缩设备(蒸发器)

浓缩系统(蒸发器)
Concentrate system(evaporator)
应用范围:果蔬汁、果酱的蒸发;
Application range: fruit and vegetable juice, jam evaporation;
 
基本工艺:缓存罐→预热器→蒸发器(降膜、强制循环)→缓存罐
Basic progress: Buffer tank ->pre-heating- > evaporator (falling film, forced circulation) - > buffer tank
主要设备:预热器、蒸发器、冷凝器、糖度仪、真空系统、温度控制、液位控制、阀门管件、自动电气控制系统;
Main equipment: pre-heater, evaporator, condenser, sugar meter, vacuum system, temperature control, liquid level control, valve fittings, automatic electrical control system;
说明:根据不同原料特性、客户要求设计不同生产工艺;
Notes: design suitable production process Acc. To various product characteristic and customer’s desire
 
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